Tuesday, December 27, 2011

Dec 27

And so the study of magnetism begins.
Mold is attracted to chocolate cake made with pumpkin puree,
but repulsed by chocolate cake made with sugar and eggs.

Is it something to do with polarity?  Ionization?  A leaky cell membrane?  Has the mold contaminated the cookies that were in the same container as the cake?  These are just some of the questions that arose this morning while packing for today's drive through the I-95 corridor.  What will get me through if I have no cake?  Magnetism.

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